Join Michigan cidermakers and Downtown Market purveyors for an evening of cider and food. We will pair our world-class ciders with a selection of meats, cheeses, and delicious desserts.
Come hungry (and thirsty!) and ready to see for yourself how cider just might be the perfect drink. The evening will include a four-course pairing featuring the MCA’s Downtown Market partners:
End the night with a full belly, newfound knowledge of Michigan ciders, and an MCA pint glass.
First Course/3 cheeses
Uncle John’s Russett
Sietsema Yellow Label
VanderMill Hard Apple
Second Course: Shrimp poached in Sietsema cider with cider reduction
Uncle John’s Rose
Northville Winery Apple
Third Course: Three sausages made with three different ciders (Sietsema, Tandem Ciders, and Virtue)
Tandem Ciders Pretty Penny
Dessert Course: Grocer’s Daughter Salted Caramels with sliced winesap apples
Tandem Ciders Smackintosh
Robinette’s Apple Cranberry